Peaches and cream is a classic flavor combination, and for good reason! There’s something about that fluffy cream and sweet peach, that when combined, creates a flavorful explosion of happiness in your mouth! Here are 10 recipes that feature the signature duo, from crepes to milkshakes and even wontons! […]
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Peaches and cream is a classic flavor combination, and for good reason! There’s something about that fluffy cream and sweet peach, that when combined, creates a flavorful explosion of happiness in your mouth! Here are 10 recipes that feature the signature duo, from crepes to milkshakes and even wontons!
1. Peaches and Cream Overnight Oats
These Peaches and Cream Overnight Oats by Tara Weir deliver that wonderful peachy creamy goodness we all love, along with loads of micronutrients, probiotics, fiber, healthy fats, and protein, too!
2. Peaches and Cream Crepes
You may think of crêpe making as a finicky task best left to the professional, but this recipe makes cooking the French breakfast food simple! They only require 10 ingredients and are a perfect mixture of sweet and tart. These Peaches and Cream Crepes by Aaliyah Jenkins are taken to the next level thanks to the peach and brown sugar filling and the delightfully fluffy vegan cream topping.
3. Roasted Peaches With Cashew Cinnamon Cream and Carmelized Almonds
Source: Roasted Peaches With Cashew Cinnamon Cream and Carmelized Almonds
These Roasted Peaches With Cashew Cinnamon Cream and Carmelized Almonds by Annabelle Randles make a perfect summer dessert. This recipe has sunshine written all over it. This is an easy recipe that you can cook on the grill or barbecue. You can make the caramelized almonds and cashew cream a day ahead (just keep them in airtight containers).
4. Stewed Peaches with Dates, Cardamon and Almond Cream
This comforting breakfast is good enough for dessert. It’s great for balancing Vata as cooked fruit is really easy to digest and helps keep the body clean. These Stewed Peaches with Dates, Cardamom and Almond Cream by Kerry Harling has a cooling effect due to the predominance of its sweet taste, so it’s an excellent start to any summer’s day.
5. Roasted Peaches, Puffed Quinoa and Papaya Cashew Cream Parfait
If you like the combination of fruits, yogurt, or cream, and some crunchy granola then you will definitely like this Roasted Peaches, Puffed Quinoa and Papaya Cashew Cream Parfait by Gunjan Dudani that is yogurt free. Usually, parfaits are preferred for breakfast but I wanted to make a dessert out of these along with some healthy food swaps. Serve chilled and enjoy! Don’t get fooled by the long instruction list because Roasted Peaches, Puffed Quinoa and Papaya Cashew Cream Parfait is super simple to prepare and a perfect summer dessert.
6. Maple Stewed Peaches with Coconut Whipped Cream
Imagine you’re sitting on your back porch with friends under the string lights after a dinner of burgers and pasta salad. What could be better than finishing off the night with gooey peaches and fresh coconut cream with a sprinkling of cinnamon? We cook the peaches in healthy oil and unrefined sugars for an anti-inflammatory treat with a boost of vitamin C. These Maple Stewed Peaches with Coconut Whipped Cream by Molly Thompson are the ultimate dessert!
7. Peaches N Cream Milkshake
Peaches are loaded with carotenes, flavonoids, lycopene, and lutein, which are beneficial in warding off macular degeneration, cancer, and heart disease. Plus, this Peaches N Cream Milkshake by Crissy Cavanaugh is spectacular!
8. Peach Wontons With Coconut Whipped Cream
In this recipe, ripe peaches are sliced and tossed in cinnamon sugar before being wrapped up in wontons and fried to crispy perfection. The peaches within are warm, sweet, and a little gooey. These fun little desserts pair perfectly with the cinnamon-spiced coconut whipped cream. These Peach Wontons With Coconut Whipped Cream by Gabrielle St. Claire are great for parties, where they’ll be the most unique dessert item on the menu!
9. Raw Peach and Vanilla No-Churn Ice Cream
f you are looking for simple vegan ice cream recipes to make without an ice cream maker, you have come to the right place! This Raw Peach and Vanilla No-Churn Ice Cream by Christina Leopold couldn’t be any easier. Simply chuck the ingredients into your food processor, blend, freeze, and enjoy. It’s the perfect treat for a hot day!
10. Raw Peach and Raspberry Tart with Mascarpone
This Raw Peach and Raspberry Tart with Mascarpone by Lisa Pitman comes together in minutes and will easily impress your most discerning dinner guests. The combination of seasonal fruit and luscious cream on a simple crust is very versatile. On a perfect summer afternoon, the combination of peaches and raspberries is an ideal match for the rich mascarpone. In the fall, a layer of thinly sliced pear and fresh cranberries or figs would be a wonderful option.
Learn How to Cook Plant-Based Meals at Home!
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, and prostate cancer, and has many side effects.
For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some great resources to get you started:
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