13 Maple Syrup Recipes That Prove It’s Not Just for Pancakes

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Credit: Antonis Achilleo; Prop Styling: Christine Keely; Food Styling: Tina Bell Stamos If you’re reserving your maple syrup for typical breakfast staples, you’re not necessarily doing anything wrong…but you certainly are missing out. will always be a sweet syrup’s best companion, but there are plenty of mid-day and supper […]

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Orange-Vanilla French Toast Casserole with Bourbon-Maple Syrup
Credit: Antonis Achilleo; Prop Styling: Christine Keely; Food Styling: Tina Bell Stamos

If you're reserving your maple syrup for typical breakfast staples, you're not necessarily doing anything wrong...but you certainly are missing out. will always be a sweet syrup's best companion, but there are plenty of mid-day and supper treats that make the most of a drizzle or two. Our best recipes with maple syrup will help you find a way to incorporate this sweet taste at , lunch, dinner, and any time in between. Don't believe us? Try the Maple Bourbon Smash. Need a new topping for that burger? Our Quick Pickled Radishes with Lemon, Ginger, and Maple are dazzlingly pretty and delicious. There's also the Maple-Pecan-Pear Cheesecake and our Autumn Salad that prove you can pour in maple syrup any time of day. Run out and grab a bottle of maple syrup, but make it a big one. You're going to want to try all these recipes.

Autumn Salad with Maple-Cider Vinaigrette
Credit: Victor Protasio; Food Styling: Emily Nabors Hall; Prop Styling: Christine Keely

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Bright and vibrant, this Lacinato kale salad gets some fall flavor in the form of crisp apples, a maple syrup vinaigrette, and some earthy roasted sweet potatoes.

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If pickles are your jam, you'll fall in love with these bright beauties. The radishes dye the vinegar mixture a pleasing shade of pink that is as delicious as it is pretty.

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This easy make-ahead breakfast is packed with toasted pecans, zingy orange zest and juice, and plenty of cinnamon. Douse with the Bourbon-Maple Syrup and it's bound to be a brunch favorite.

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Fluffy Ricotta Pancakes are made even better by the addition of the savory, nutty Brown Butter-Maple Syrup, which is contrasted by the sweet blueberries.

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Imagine starting a Sunday brunch with a stack of these sumptuous waffles. Serve with a generous drizzle of Blackberry Maple Syrup and you've got a sure winner.

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Say what you will, but we're firmly convinced peanut pie is not the poor man's version of pecan pie. Just make sure you source excellent peanuts before embarking on this endeavor. The meaty, roasted Virginia variety will do.

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