5 Dal Khichdi Recipes You Can Make For A Wholesome And Delicious Meal

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The workday schedule requires food that is easy to make, healthy, and, most importantly- delicious! One doesn’t have the time to make an elaborate meal after work finishes, therefore we resort to making something quick and healthy like khichdi . Who doesn’t love khichdi?! This comfort food holds a […]

Click here to view original web page at food.ndtv.com


The workday schedule requires food that is easy to make, healthy, and, most importantly- delicious! One doesn't have the time to make an elaborate meal after work finishes, therefore we resort to making something quick and healthy like khichdi. Who doesn't love khichdi?! This comfort food holds a special place in our hearts because of the wonderful taste this simple dish offers! It is a wholesome, one-pot meal that provides all the essential nutrients one needs. If you have been craving something comforting on a weekday, then we have shortlisted some easy dal khichdi recipes you can make in no time!

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Here Are 5 Dal Khichdi Recipes For Comfort Food:

1.Moong Dal Khichdi

Split green gram and rice come together in this traditional recipe. It is the perfect one-pot meal as it is easy to prepare. With all the essential nutrients, this khichdi is light and popular comfort food. With a few ingredients and spices, you are ready to have a delicious yet quick meal.

2.Arhar Dal Khichdi

Arhar dal khichdi is one of the things that we have been eating since our childhood. This food is comforting and gives you the required proteins. Tuck into a plateful of steaming arhar dal khichdi on a weekday.

3.Palak Dal Khichdi

Nutritious heaven, Palak Dal Khichdi is an easy and quick recipe loaded with nutrients without compromising on taste. One of the best comfort foods during monsoon, this khichdi recipe is a perfect balance of carbohydrates and protein. The goodness of spinach and dal cooked with spices from red chilli to curry leaves comes together for the perfect wholesome meal!

4.Bikaneri Gehun Dal Ki Khichdi

Bikaneri gehun dal khichdi is made with wheat kernels instead of rice grains, combined with moong dal and cooked in a pressure cooker. This diabetes-friendly khichdi is just as easy to make as rice khichdi, except you need to soak the wheat kernels in water for some time in advance to soften them.

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5.Khilli Hui Khichdi

A flavourful combination of various pulses (moong dal, arhar dal and chana dal), this khichdi is filled with the goodness of pulse-sourced proteins. Made with basmati rice, this rich khichdi is prepared in a host of spices, making it one of the most delicious comfort foods to indulge in!

Try out these dal khichdis and let us know which one is your favourite!

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