Inspired by spinach and artichoke dip, this creamy cheese topping was created to serve on quick-cooking chicken breast cutlets for an oh-so-satisfying meal. These savory, bite-sized garlic-butter mushrooms are perfectly tender with crispy edges, all thanks to the efficient heating of the air fryer.
Click here to view original web page at madison.com
Inspired by spinach and artichoke dip, this creamy cheese topping was created to serve on quick-cooking chicken breast cutlets for an oh-so-satisfying meal.
These savory, bite-sized garlic-butter mushrooms are perfectly tender with crispy edges, all thanks to the efficient heating of the air fryer.