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HomeHome CookGrab the cream cheese! Cathy Barrow shares 3 creamy, punchy schmear recipes for a better bagel
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Grab the cream cheese! Cathy Barrow shares 3 creamy, punchy schmear recipes for a better bagel

Updated on March 13, 2022March 13, 2022
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Earlier this week, Salon Food published a conversation between writer Pearse Anderson and Cathy Barrow , the author of the upcoming cookbook ” Bagels, Schmears and a Nice Piece of Fish .” In it, Barrow, a longtime recipe developer and cookbook author, outlines how to create the perfect delicatessen-inspired […]

Click here to view original web page at www.salon.com

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Grab the cream cheese! Cathy Barrow shares 3 creamy, punchy schmear recipes for a better bagel

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