(photo credit: BEN YUSTER) Nectarine salad, endive, pistachio cream, chicken livers, tamarind, and late summer greens Ingredients: 500 grams clean chicken livers 300 grams nectarines, cut into sixths 200 grams fresh figs cut into quarters 4 endives separated into leaves 100 grams unsweetened pistachio puree 50 grams peeled and […]
