Melissa Thompson’s recipe for smoked haddock and coconut soup

Photograph: Lizzie Mayson/The Guardian. Food styling: Tamara Vos. Prop styling: Louie Waller. Food assistant: Charlotte Whatcott. This soup riffs somewhere between a chowder and rundown, a Jamaican stew that’s “cooked down” with coconut milk. The smokiness of the fish and paprika add depth, while the sweetcorn gives welcome pops […]

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