Foundation Food Group sues insurer, seeking payout of business losses caused by deadly nitrogen leak

Foundation Food Group sues insurer, seeking payout of business losses caused by deadly nitrogen leak

Foundation Food Group at the Memorial Drive entrance. – photo by Scott Rogers Foundation Food Group has filed a lawsuit against its insurance company for refusing to pay out money after financial losses caused by a nitrogen leak that killed six workers in January. The lawsuit claims that Selective […]

Click here to view original web page at www.gainesvilletimes.com

NIFA Invests $10 Million for Food Safety Outreach, Training and Education

NIFA Invests $10 Million for Food Safety Outreach, Training and Education

Worker wearing mask and protective wear opening barrels while working at food factory. Photo courtesy of Adobe Stock. “The Centers for Disease Control and Prevention reports 48 million people in this country get sick from foodborne illness each year. Education and outreach are essential for ensuring our food supply […]

Click here to view original web page at nifa.usda.gov

Spice Up Dinner Time With These 4 Instant Pot Recipes From Around The World

Spice Up Dinner Time With These 4 Instant Pot Recipes From Around The World

Instant Pot is a brand the multicooker, very popular with home cooks. These handy devices have tons of different functions, including rice cooking, steaming, slow cooking, and pressure cooking. If you’re looking for a piece of equipment that can do virtually anything, then an Instant Pot’s definitely something that […]

Click here to view original web page at www.salonprivemag.com

Dean shares his recipe for Baked Haddock with Tomato & Fennel and Air Fryer Brussel Sprouts

Dean shares his recipe for Baked Haddock with Tomato & Fennel and Air Fryer Brussel Sprouts

Baked Haddock with Tomato and Fennel Ingredients 1 lb Haddock, cod, halibut or bass. 1 1/2 tablespoon olive oil 3 cloves garlic-minced lemon zest from one lemon ½ teaspoon kosher salt ¼ teaspoon cracked pepper 1 tablespoon thyme ½ of a sweet onion- thinly sliced pinch salt and pepper […]

Click here to view original web page at wgntv.com