Delicious!
Delicious!
Arugula adds a peppery foil and color contrast to this hearty dinner salad made with naturally sweet, roasted butternut squash and creamy tahini dressing. (Courtesy Cook’s Country) This gorgeous salad from Cook’s Country makes a satisfying vegetarian dinner or a stunning addition to a holiday spread. Inspired by Israeli-born […]
The chile crisp recipe from the New York Times is made with dried minced onions, red pepper flakes, Sichuan peppercorns and sesame seeds. ½ cup vegetable oil ¼ cup dried minced onion 1 teaspoon sugar 1 ½ teaspoons kosher salt 1/3 cup finely crushed dried small red chiles or […]
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As both a lover of anything pumpkin spice-flavored and a current consumer of a 100 percent plant-based diet, I was heartbroken to learn that Starbucks’s famous Pumpkin Spice Latte is not fully vegan , even when ordered with any plant-based milk . The culprit of this dairy source lies […]
Since debuting on Netflix earlier this month, South Korean drama Squid Game has gripped viewers across the globe and has clung on to its Top 10 position in the platform’s chart. In the survival drama, directed by Hwang Dong-hyuk, 456 people who have struggled financially compete to win ₩45.6 […]
While many view Labor Day as the end of summer , the official start of autumn isn’t until Sept. 22 — which means there’s still time to knock a few things off your to-do list. So, take a weekend, hit the farmer’s market for end-of-season produce, make a dinner […]
Dijon and Cognac beef stew.Credit…Julia Gartland for The New York Times. Food Stylist: Barrett Washburne. There’s no denying the divine pleasures of fall cooking, as those fresh, fast summer dishes give way to warm stews, hearty casseroles and sips of bourbon. Below are more than two dozen recipes that […]
Guest post written by author Lauren Accardo Lauren Accardo writes steamy contemporary romance featuring strong women and the men who love them. Originally from Western New York, Lauren now lives in Queens with her stand-up-comic husband. She loves karaoke, cake, and the Adirondack Mountains, where her series takes place. […]
No matter where you’re from around the world, chances are you’ve had the pleasure of trying this magical treat. Crispy on the outside and fluffy on the inside, and sprinkled with cinnamon sugar and dipped in chocolate, churros are so perfectly delicious. These 10 vegan churro recipes will win […]
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David Malosh for The New York Times. Food Stylist: Simon Andrews. Good morning. There are those who say you should never put cheese on shrimp, but they maybe have never tried the shrimp Parmigiana at Dan Tana’s in Los Angeles or the shrimp tacos at Toloache in New York, […]
When you don’t have time to cook, make this easy, cheesy pizza baguette.Harper Point Photography Craving a pizza night without the takeout or homemade dough? There’s a TikTok recipe for that. When looking for an easy, 15-minute meal to whip up on a school night, I found Valentina Mussi’s […]