Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App ! Our newest recipes are stunning, so if you’re looking for […]
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Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes are stunning, so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Marble Bundt Cake
This Marble Bundt Cake by Michaela Vais makes a decadent dessert that will impress any guest!
2. High Protein Tempeh Chili
This High Protein Tempeh Chili by Allie Penner with sweet potato, pinto beans, plenty of chili spice, and cocoa powder is the ultimate game day chili. Serve with quinoa, vegan yogurt, pickled jalapenos, cilantro, and cornbread.
3. Maple Pecan Tahini Fudge
This Maple Pecan Tahini Fudge by Tara Sunshine is luscious and creamy with a wonderful maple flavour and a nice little crunch from the pecans. Bonus is, it’s vegan, paleo, keto, refined sugar free, and packed with healthy fats and protein, too!
4. Prime Lemonade
This Prime Lemonade by Nikki and Zuzana is a wonderful nutritious lemonade with no refined sugar that will give your body a doze of immune boost. It’s a comforting start to the day that also helps to cleanse and alkalize the body.
5. Baked Pasta With Broccoli
This Baked Pasta With Broccoli by Lenia Patsi with broccoli and veggies, a plate full of flavor that will impress your guests!
6. Bulgar with Chickpeas, Spinach, and Za’atar
This dish comes together with little effort; all you have to do is throw it in an Instant Pot! Check out this Bulgar with Chickpeas, Spinach, and Za’atar by America’s Test Kitchen!
7. Coconut Lemon-Drop Cookies
Source: Coconut Lemon-Drop Cookies
These Coconut Lemon-Drop Cookies by Wendy Irene come together with little effort and use easy ingredients! If you’re craving a different sort of cookie, give these a try!
8. Fettuccini Alfredo
This popular pasta dish is creamy and rich and has an astounding depth of flavor that will keep you coming back for more. This Fettuccini Alfredo by Doug McNish goes so well with grilled portobello mushrooms and fresh greens, such as green peas or arugula, then sprinkle the top with a little nutritional yeast and freshly cracked pepper. I also serve it with a lemon wedge for good measure.
Learn How to Cook Plant-Based Meals at Home
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects.
For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some resources to get you started:
For more Animal, Earth, Life, Vegan Food, Health, and Recipe content published daily, subscribe to the One Green Planet Newsletter! Lastly, being publicly funded gives us a greater chance to continue providing you with high-quality content. Please consider supporting us by donating!
