Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App ! Our newest recipes are stunning, so if you’re looking for […]
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Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes are stunning, so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. The Best Vegan Ribs
Source: The Best Vegan Ribs
These vegan ribs are a showstopper. I made these ribs for one of my closest, pickiest friends. She is someone that will tell you the real, really quickly. Not to my surprise, she absolutely loved these ribs! And for that reason, they are absolutely the meal to bring to any vegan skeptic because they are mind-blowingly flavorful and “meaty.” I also strongly suggest this recipe to anyone struggling during a vegan transition. Credit: Reprinted with permission from Blk + Vegan by Emani Corcran. Page Street Publishing Co. 2023. Photo credit: Monika Normand.
2. Mini Raspberry Swirl Cakes
Source: Mini Raspberry Swirl Cakes
Sometimes you might feel like you want to have a cake. But you don’t really feel like making the whole thing, baking it, and then filling yourself up with a massive sugar dose. These mini cakes are almost raw, low in sugar, fruity, refreshing, and filling. These Mini Raspberry Swirl Cakes by Laine Rudolfa also easy to make because you don’t have to bake them. The freezer will do its job instead. And the beautiful raspberry swirl on the top will make these cakes a hit in any party.
3. Chick’n Scallopini with Piccata Sauce
Source: Chick’n Scallopini with Piccata Sauce
This Chick’n Scallopini with Piccata Sauce by Katherine Henderson is filled with bright, sunshiny lemon flavor. Plus it is so easy to make, and the taste is amazing!
4. Layered No-Bake Chocolate Peanut Butter Oat Bars
Source: Layered No-Bake Chocolate Peanut Butter Oat Bars
These Layered No-Bake Chocolate Peanut Butter Oat Bars by Kris Dee | Mostly Domestic are chewy, thick, decadent, and also happen to be vegan and gluten-free!
5. The Ultimate Guacamole
Source: The Ultimate Guacamole
This is the The Ultimate Guacamole by Christina Bedetta. Serve it with chips and fresh vegetables or enjoy it in wrap form. It’s easy to make and is a great addition to so many dishes. Made with creamy avocado, red onion, tomatoes, and spices there is no arguing that this is the ultimate guacamole recipe. With such delicious flavors and versatility, the possibilities are endless!
6. Slow Cooker Split Green Pea and Red Lentil Dhal
Source: Slow Cooker Split Green Pea and Red Lentil Dhal
You could easily make this Slow Cooker Split Green Pea and Red Lentil Dhal by Jenny Marie on the stovetop. Maybe just add a wee bit more liquid, and cook for a long time over a slow heat. You might want to soak your split green peas for a couple of hours beforehand, too.
7. Healthy Chocolate Peanut Butter Banana Muffins
Source: Healthy Chocolate Peanut Butter Banana Muffins
This Healthy Chocolate Peanut Butter Banana Muffins by Angelina Papanikolaou viral recipe is the best! These gluten-free muffins are moist, dairy free, and loaded with chocolate chips. This one-bowl Chocolate Peanut Butter Banana Muffin recipe is dairy free, gluten free, low fat, with a vegan option!
8. Peanut Brittle
Source: Peanut Brittle
Nut brittle is a common name for a snack consisting of different kinds of nuts coated by hard sugar candy, and it’s usually served in the form of broken pieces (hence brittle) from a big chunk. Try out this Peanut Brittle by Thanh Anh Nguyen and Matthias Constant!
Learn How to Cook Plant-Based Meals at Home
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects.
For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some resources to get you started:
- Weekly Vegan Meal Plans
- Plant-Based Health Resources
- Plant-Based Food & Recipes
- The Ultimate Guide to Plant-Based Nutrition
- Plant-Based Nutrition Resources
- Budget-Friendly Plant-Based Recipes
- High Protein Plant-Based Recipes
- Plant-Based Meal Prep
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