While it could be wise to put the mussels and oysters on hold for the time being, there is still plenty of delicious kai moana you can enjoy with the family. Whether you’re after a hearty rice or noodle dish or fresh and light fare, we’ve got you covered. […]
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While it could be wise to put the mussels and oysters on hold for the time being, there is still plenty of delicious kai moana you can enjoy with the family.
Whether you’re after a hearty rice or noodle dish or fresh and light fare, we’ve got you covered.
Fish sliders with Yucatan pickle and tartare
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Quick and easy to assemble, these delicious morsels are sure to be a hit and the perfect size for little hands to pick up and eat.
Prawn pad thai
Don’t be put off by the long ingredient list, this crowd favourite Thai noodle stir-fry dish comes together quickly once you have the ingredients organised.
Nadia Lim’s soft fish tacos with mango salad
This is a fun and tasty meal that the whole family will enjoy. Mango and avocado are the stars of the salad but feel free to freestyle with what you have in the fridge or garden.
Indian coconut fish curry
As well as fish, this delicious simmer sauce will work well with chicken, prawns, tofu or vegetables. You’ll find curry leaves at Asian grocers and some vegetable shops.
Beach paella
Great for entertaining a crowd and looks spectacular brought to the table. Don't feel constrained by the seafood ingredients below, feel free to add your favourites. However, if adding shellfish like mussels, ensure these are cooked correctly.
Prawn, scallop and corn dumplings
Serve these flavoursome seafood dumplings with a moreish soy and giner dipping sauce.
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