Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App ! Our newest recipes include egg tarts and lentil loaves so […]
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Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes include egg tarts and lentil loaves so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based, and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Chinese Egg Tarts
You cannot walk into a Chinese bakery without getting a Chinese egg tart. It is one of the foods I missed the most when I went vegan . . . but fear no more. These Chinese Egg Tarts by Helen Au taste just like an authentic Chinese bakery’s version, with a buttery and flaky crust filled with a sweet and creamy custard that will leave you reaching for another.
2. Simple Lentil Loaf
This gluten-free Simple Lentil Loaf by Nele Liivlaid is simple, easy, and delicious! It’s great for entertaining meat-eaters because it’s so hearty and flavorful! You could even serve it at Christmas or Thanksgiving dinner! Or make a big batch and freeze the slices for a quick dinner on busy days. This lentil loaf is a great dinner––you have to try it! Plus, with thyme, sage, and rosemary, your kitchen will smell absolutely amazing!
3. Sage Pesto
Sage pairs perfectly with squash and sweet potato, so just imagine how amazing this Sage Pesto by Ashley Smyczek will be on any and all of your festive and seasonal fall recipes!
4. Pumpkin Bean Burgers
Flavor- delicious! In these Pumpkin Bean Burgers by Michele Elizabeth there’s a mild tasting from the beans and pumpkin with a spicy after bite kick from the cayenne or chili powder, and ever more spice if you add the optional peppers.
5. Healthy Sesame Mushroom, Tofu, and Asparagus Stir-Fry
Need a quick, healthful meal for your weekday recipe rotation? This Healthy Sesame Mushroom, Tofu, and Asparagus Stir-Fry by Pavani Nandula is made with fresh, crisp-tender asparagus, savory mushrooms, and tofu. The stir-fry sauce is made with hoisin, soy sauce, chili-garlic sauce, and some cornstarch while black and white sesame seeds add nuttiness and some crunch. All in all, this is a wholesome dish that is great to serve over brown rice or noodles.
6. Ginataang Gulay (Vegetables in Coconut Milk)
This Ginataang Gulay (Vegetables in Coconut Milk) by Jessica Uy is a really easy recipe–it’s a mix of vegetables cooked in coconut milk that we call ‘ginataang gulay,’ You can have this dish with some cooked rice for a really hearty and satisfying meal. Check out the really simple recipe below! Enjoy!
7. Bakery Style Cheese Danish
These Bakery Style Cheese Danish by Gretchen Price are authentic yeast buns filled with sweet vegan cream cheese and for a variation you make them just fruit filled or do a combination of both!
8. Cherry Cheese Danish Crescent Rolls
Imagine, flaky, buttery crescent roll dough stuffed with sweet cream cheese and gooey fruit pie filling and then covered with a sugary glaze. What could be better for dessert — or breakfast — with a cup of hot coffee? These Cherry Cheese Danish Crescent Rolls by Melanie Sorrentino look like they came right out of a bakery, but they’re actually super-easy to make.
Learn How to Cook Plant-Based Meals at Home
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects.
For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some resources to get you started:
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