Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App ! Our newest recipes includes tomato soup and muffins so if […]
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Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes includes tomato soup and muffins so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Flesh and Blood
Inspired by Carrie No one’s going to laugh at you after they taste this twist on the classic combo of grilled cheese and tomato soup. In this Flesh and Blood by Zach Neil, the tomato soup is made using an Instant Pot for an extra rich flavor.
2. Chocolate Hazelnut Muffins
These Chocolate Hazelnut Muffins by Stefani Weiss are a healthy dessert that tastes like hazelnut and is loaded with chocolate! Naturally sweetened, with melt in your mouth consistency. Is that for real? It absolutely is!
3. Brown Rice Porridge With Rhubarb Ginger Compote
This Brown Rice Porridge With Rhubarb Ginger Compote by Claire Ragozzino is simply delicious and a great cooler weather breakfast in springtime!
4. Carrot Pineapple Oatmeal
Pineapple surprisingly pairs well with so many different foods and flavors, which is precisely the case with this oatmeal. Try this Carrot Pineapple Oatmeal by Lauren Smith in a delicious combination for your next breakfast to see just how versatile pineapple is!
5. Fig and Walnut No-Knead Bread
This soft and fluffy Fig and Walnut No-Knead Bread by Taavi Moore is the perfect recipe to bring to a holiday gathering or keep on hand for an everyday bread. Studded with chunks of walnuts and mission figs with warming cardamom notes.
6. Chipotle Potato Balls
These Chipotle Potato Balls by Kirsten Kaminski crunchy on the outside, with a beautifully soft potato dough and melted vegan cheese on the inside! They really are just the perfect appetizer, or side dish to any main course! You could even make them gluten-free by using a gf flour blend and gf breadcrumbs if you can find those!
7. Crisp and Refreshing Ginger Beer Mocktail
This is one of our favorite mocktails because it’s so crisp and refreshing. The beverage’s spicy bite of ginger is complimented by the tangy sour of lime and a subtle sweetness from the coconut sugar. This Crisp and Refreshing Ginger Beer Mocktail by Lindsey Auerbach is quick, easy, and perfect for a party.
8. Moist and Decadent Sweet Potato Blondies
These vegan blondies are so moist and decadent it’s hard to believe they have sweet potatoes in it! These Moist and Decadent Sweet Potato Blondies by Christa Clark are shockingly scrumptious and almost fudge-like. A vegan blondie made with delicious, unique ingredients––it is hard not to go back for more. The ingredients and flavors couldn’t be more timely for the winter. If you can share… it would be a great treat for all to enjoy! But, these vegan blondies are a dessert you might want to keep for yourself!
Learn How to Cook Plant-Based Meals at Home
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects.
For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some resources to get you started:
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