From Lentil Lasagna Soup to Turmeric Cauliflower and Dijon Butternut Squash: Our Top Eight Vegan Recipes of the Day!

Click here to view original web page at www.onegreenplanet.org

Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App ! Our newest recipes includes soup and oatmeal so if you’re […]

Click here to view original web page at www.onegreenplanet.org


Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes includes soup and oatmeal so if you’re looking for something new and delicious, these recipes are it!

We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!

1. Lentil Lasagna Soup

Vegan Lentil Lasagna Soup

A simple vegan lentil lasagna soup. This Lentil Lasagna Soup by Caroline Doucet is an easy and comforting soup is packed with flavor and requires less than 30 minutes of work. Top it with vegan parmesan and you’ll have a delicious and nutritious vegan dinner.

2. Choco-Pumpkin Baked Oatmeal Parfait

Vegan Choco-Pumpkin Baked Oatmeal Parfait

This Choco-Pumpkin Baked Oatmeal Parfait by Lauren Smith is perfect for fall! The flavors work so well together. How could a combination of pudding and baked oatmeal not be delicious?

3. Turmeric Cauliflower and Dijon Butternut Squash

Vegan Turmeric Cauliflower and Dijon Butternut Squash

Basic herbs and seasonings can take a dish from bland and unexciting to elevated and gourmet. The base of this dish is cauliflower and butternut squash. Try out this Turmeric Cauliflower and Dijon Butternut Squash by Annie Kimmelman!

4. Creamy Artichoke and Hearts of Palm Spread

There’s no doubt that artichokes are delicious, but they can be a chore to prepare. If you’re craving artichokes, but don’t have the patience to steam or roast a whole one, then this recipe is for you. It combines artichokes and hearts of palm with kale, olive oil, and seasonings to create a creamy, flavorful, all-purpose spread. Try this Creamy Artichoke and Hearts of Palm Spread by Gabrielle St. Claire on sandwiches, with salads, or as a dip at a party!

5. Crispy Potato Leek Rolls

These Crispy Potato Leek Rolls by Kristina Jug & Mitja Bezenšek are the perfect lunch or snack! Couple them with vegan yogurt, chives, and a large bowl of salad!

6. Cinnamon Apple Graham Cracker Crumb Bars

These Cinnamon Apple Graham Cracker Crumb Bars by Tori Cooper are simply a combination of the most amazingly soft and delicious cookie base and a classic cinnamon apple filling like what you fill a pie with. Of course, you’ve got to drizzle them with something extra like this amazing icing! Take advantage of apple season by making these soft, sweet, delicious cookie bars full of all the sugar and spice goodness!

7. One-Pan Mushrooms With Noodles

The rice noodles in this recipe are sautéed with mushrooms in an umami sauce until the sauce has reduced. This One-Pan Mushrooms With Noodles by Sami Berger is an easy weeknight meal that’s ready in less than 20 minutes and is made in just one pan, making clean-up a breeze. It’s savory, substantial, and it’s sure to earn a spot in your weekly meal rotations.

8. Indonesian Noodles with Tempeh

This makes a wonderful, warming dish for you to enjoy with family or friends! Also known as bami goreng, these flavorful noodles are a popular dish in Indonesia. Tofu or seitan can be used instead of tempeh in this recipe for Indonesian Noodles with Tempeh by Robin Robertson, if you prefer. Substitute rice for the noodles and you will have a dish called nasi goreng.

Learn How to Cook Plant-Based Meals at Home!

For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes. It is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some great resources to get you started:

For more Animal, Earth, Life, Vegan Food, Health, and Recipe content published daily, subscribe to the One Green Planet Newsletter! Lastly, being publicly-funded gives us a greater chance to continue providing you with high quality content. Please consider supporting us by donating!

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