Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App ! Our newest recipes includes cake squares and quinoa salad so […]
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Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes includes cake squares and quinoa salad so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Lemon & Blueberry Cake Squares
Soft, light and filled with fresh lemon and sweet, juicy blueberries, this palm oil free Lemon & Blueberry Cake Squares by Ben Hardy will become your go-to recipe. It’s easy to make and simple to decorate, making it perfect to enjoy with friends and family!
2. Protein Scones with Blackberry Chia Jam
These Protein Scones with Blackberry Chia Jam by Vicky Coates are a healthier, gluten free and vegan version of the classic baked good that you can enjoy everyday of the week rather than as a treat every now and again. Besides the texture, one of the best things about these scones is the not-too-sweet taste. Any biscuit-like bread just begs for a thick layer of berry jam spread on top. You could of course stick with regular jam instead of the chia jam, but its a great reduced sugar healthier version.
3. Summer Quinoa Salad With Dijon Vinaigrette
This Summer Quinoa Salad With Dijon Vinaigrette by Caroline Doucet is a simple salad made with quinoa, tomatoes, cucumbers, and fresh summer herbs. Stir in a zesty Dijon vinaigrette for a delicious and light summer meal.
4. Creamy Coconut Spinach Dip
This Creamy Coconut Spinach Dip by Nele Liivlaid combines the simple, but divine flavors of onions and garlic with the subtle sweetness of coconut and saltiness of spinach. It’s an easy vegan side dish that is ready in less than 15 minutes. The spinach just adds to the bomb of flavors and creamy texture. This dip is so versatile! You can spread it over a slice of bread, dip raw veggies into it, use over pasta dish, or have as a simple side to complete your meal.
5. Tomato Cobbler and Herb Cheese Biscuits
This Tomato Cobbler and Herb Cheese Biscuits by Katherine Henderson, brings the lush and bright taste of summer to your table year round.
6. Tofu Lettuce Wraps
We have always been obsessed with lettuce wraps, so of course this recipe deserves a spot in this cookbook. These Tofu Lettuce Wraps by Six Vegan Sisters pair crispy butter lettuce with flavorful tofu filling and they are served with a soy-vinegar dipping sauce. Serve them with Soy-Miso Edamame and Gochujang Brussels Sprouts. Reprinted with permission from The Six Vegan Sisters Everyday Cookbook by Six Vegan Sisters, Page Street Publishing Co. 2021. Photo credit: Hayden Stinebaugh
7. Summer Stone Fruit Waffles
These Summer Stone Fruit Waffles by Jessica Bose are sweet, summery waffles that will be the perfect way to start your day!
8. Thai Chili Peanut Ice Cream
Yep. You read that correctly. You know that yummy peanut sauce that comes with a variety of dishes on Thai menus? It is my condiment of choice for almost everything, and this Thai Chili Peanut Ice Cream by Incredible Vegan Ice Cream by Deena Jalal offers the same sweet, nutty flavors in a cool, creamy scoop with a touch of spice. It is unique, textural, and flavorful. Feel free to remove the chili altogether or turn it up or down based on your taste.
Learn How to Cook Plant-Based Meals at Home
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects.
For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some resources to get you started:
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