Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App ! Our newest recipes includes vanilla cake and sambar powder so […]
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Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes includes vanilla cake and sambar powder so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Perfect Vanilla Cake
Need a treat to bring to a special occasion? These Perfect Vanilla Cake by Jillian Glenn are always a favorite, and you may want to make an extra batch of these because they will go fast! They’re fluffy, moist and sweet, and ready to be decorated with colorful sprinkles that match the occasion. Reprinted with permission from Light & Easy Vegan Baking by Jillian Glenn, Page Street Publishing Co. 2022. Photo credit: Jillian Glenn
2. Sambar Powder
Sambar powder is a South Indian and Sri Lankan spice blend typically used to bring flavor to sambar, a lentil-based vegetable stew. But, you can also use it to spice up curries, roasted vegetables, and other creative ways, like as a spice for whole roasted cauliflower. This Sambar Powder by Pavani Nandula is freshly made sambar powder is very flavorful and it adds a lot of taste to any dish.
3. Chickpea Gnocchi with Powdered Spruce Buds on Raspberry Coulis
If you’re a fan of sweet and savory, this recipe is for you! The savory flavor of the chickpea combined with the sweetness of the raspberry is wonderful.
4. Easy Dairy-Free Blueberry French Toast
This Source: Easy Dairy-Free Blueberry French Toast by Shanika Graham-White is perfect for breakfast or a nice brunch. The slices are thick, with a custardy center and crispy edges. Made without dairy and topped with a sweet blueberry compote.
5. Vanilla Sponge Cake With Buttercream Frosting and Strawberry Jam
This Vanilla Sponge Cake With Buttercream Frosting and Strawberry Jam by Holly Jade is moist yet fluffy and delicious with layers of vanilla buttercream and strawberry jam with a coating of light buttercream frosting. The perfect treat for an afternoon tea or special occasion!
6. Wild Rice and Hummus Collard Wraps
These Wild Rice and Hummus Collard Wraps by Zuzana Fajkusova and Nikki Lefler are a great option for anyone who wants to eat healthy and especially beneficial for those of you who are active. They are easy to prepare, ready in the 20-minutes and can also be made well in advance.
7. Asian Smashed Cucumber Salad
This Asian Smashed Cucumber Salad by Tara Weir light and refreshing salad is a family favorite. We enjoy it year-round, but especially love it in the summer with BBQ or spicy Asian dishes.
8. Loaded BBQ Pulled Jackfruit Nachos
Here’s a snack that’s going to disappear in an instant. This Loaded BBQ Pulled Jackfruit Nachos by Rachael Hutchings is made from layers of tortilla chips, topped with BBQ jackfruit, black beans, chopped tomatoes, sliced green onions, and pickled jalapeños. Then, it’s drizzled with creamy cashew nacho cheese sauce and the whole process is repeated again. The nachos are then baked in the oven to warm them and topped wth ripe avocado, tomatoes, and fresh herbs.
Learn How to Cook Plant-Based Meals at Home
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects.
For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some resources to get you started:
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