No other holiday captures the spirit of home cooking the way Thanksgiving does. This is why we are so excited to announce that the ultimate Thanksgiving cookbook is here! One Green Planet’s Gratitude: Plant-Based Recipes to Create your own Thanksgiving Tradition is ready for purchase! This cookbook includes vegan, […]
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No other holiday captures the spirit of home cooking the way Thanksgiving does. This is why we are so excited to announce that the ultimate Thanksgiving cookbook is here! One Green Planet’s Gratitude: Plant-Based Recipes to Create your own Thanksgiving Tradition is ready for purchase! This cookbook includes vegan, and easy-to-follow recipes you will want to include in your own holiday menu year after year.
Thanksgiving is all about sharing good food with family and friends! In our GRATITUDE cookbook, you’ll find our top 100 plant-based recipes featuring recipes like Soft Baked Pumpkin Doughnuts, Spiced Apple Cake with Cashew Frosting, Sweet Potato Chocolate Pudding with Nut Crumble Topping, Cinnamon Apple Hand Pies, to hearty entrees like Roast Root Vegetable Stack With Dukkah, The Vegducken: Butternut Squash Stuffed With Eggplant, Zucchini, and a Mushroom Lentil Stuffing, and Seitan Roast With Sausage and Pear Stuffing and Apple Cider Gravy, this collection of recipes will become a holiday essential!
“America’s favorite holiday is here! It’s time to get together with family and friends and be thankful” said One Green Planet Founder Preeta Sinha on the launch of the Thanksgivng cookbook.
The cookbook features recipes from a wide array of stellar recipe creators like Sophia DeSantis, Aimee Ryan, Cassandra Star, Elsie Kriz, Nele Liivlaid, Jasmine Briones, Melina Kutelas, Annessia Maillet & Beth DeCarlo, Plant-Based Meats: Hearty, High-Protein Recipes for Vegans, Flexitarians and Curious Carnivores, Robin Asbell, Stephanie McKinnie, Liz Martone, Zsu Dever, Courtney West, Judy Moosmueller, Trudy Geneus, Daniela Modesto, Ashlee Piper, Taavi Moore, Sirke Reivo, Anupama Paliwal, Amy Lyons, Ciarra Siller, Pamela Elizabeth, Alexandra V Jones, Holly Bertone, Allie Penner, Crissy Cavanaugh, Maggie Wescott, Earthy Vegan Eats by Maria Gureeva, Complete Mediterranean by America’s Test Kitchen, Pavani Nandula, Florian Nouh, Lisa Dawn Angerame, Nancy Partington, Viktoria Radichkova, Dana Sandonato, Cathy Elton, Jessica Gavin, and more!
As the #1 destination for plant-based food, One Green Planet’s mission is to help create a healthier, kinder, and more sustainable future, which is why we love being able to provide our readers with plant-based recipes and resources. And, just like our first two cookbooks and our popular FoodMonster App, we know that our readers will love the Thanksgiving cookbook!
Available for only $29.95 in the US and UK (with other locations to follow shortly after), One Green Planet’s GRATITUDE: plant-based recipes to create your own Thanksgiving tradition is a great gift whether for a loved one or yourself! It proves just how flavorful, satisfying, and easy making vegan food can be!
We have a whole host of cookbooks launching in 2021 and beyond, so stay tuned!
Happy Autumn and happy cooking!
Learn How to Cook Plant-Based Meals at Home!
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects.
For those interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes, it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some great resources to get you started:
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