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HomeHome CookHow to brown butter and take your recipes to a toasty, nutty next level
Home Cook

How to brown butter and take your recipes to a toasty, nutty next level

Updated on November 29, 2021November 29, 2021
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Those brown bits are the toasted milk solids in brown butter. Brown butter is simply melted butter that has been gently cooked to a toasty golden brown. This French technique uses the Maillard reaction to create nutty, savory flavors. It can be used to add extra depth, richness, and […]

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