Louraiseal McDonald: Black bean recipes

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Did you know black beans have several health benefits? Here are seven benefits from Medical News Today.com . Maintaining healthy bones Lower blood pressure Manage diabetes Prevent Heart Disease Prevent Cancer Healthy Digestion Weight Loss Black Bean and Corn Salsa Ingredients 1 15oz can black beans 1 11oz can […]

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Did you know black beans have several health benefits? Here are seven benefits from Medical News Today.com.

  1. Maintaining healthy bones
  2. Lower blood pressure
  3. Manage diabetes
  4. Prevent Heart Disease
  5. Prevent Cancer
  6. Healthy Digestion
  7. Weight Loss

Black Bean and Corn Salsa

Ingredients

  • 1 15oz can black beans
  • 1 11oz can whole kernel corn, no salt added, drained
  • 1 fresh jalapeno pepper, finely chopped
  • 2 tomatoes, medium, chopped
  • 1 red bell pepper, chopped
  • 1/3 cup fresh chopped cilantro, or 1 teaspoon dried cilantro
  • ¼ cup red onion deiced
  • ¼ cup fresh lime juice (about 2 limes squeezed)
  • 1 teaspoon salt
  • 1 avocado chopped

Directions:

  • Wash your hands and clean your cooking area.
  • Clean the tops of canned food items before opening them.
  • Combine all ingredients in a large mixing bowl, except avocado
  • Cover and chill for at least two hours.
  • Add avocado just before serving.

Serves: 20 serving per container (serving size: 1/2 cup (72g)

Nutrition Facts per Serving:

Calories: 50

Total Fat: 1.5 g

Cholesterol: 0 mg

Sodium: 160 mg

Total Carbohydrates: 7 g

Dietary Fiber: 3 g

Protein: 2 g

Black Bean Bagel Bites

Ingredients

  • ½ head romaine lettuce, chopped
  • 1 large tomato, chopped
  • 1 cup black beans, mashed
  • ¼ teaspoon cumin
  • ¼ teaspoon garlic powder
  • 8 100% whole wheat mini bagels
  • 1 cup canned corn, drained
  • 1 cup reduced fat mozzarella cheese, shredded

Directions:

  • Wash your hands and clean your cooking area.
  • Wash lettuce and tomato. Pat dry. Chop lettuce and tomato.
  • Drain and rinse black beans.
  • In a skillet or microwave safe container, combine beans, cumin and garlic powder. Mash with a fork. Heat on low for 1 minute.
  • Spread 1 tablespoon of beans onto ½ mini bagel.
  • Sprinkle 1 tablespoon each of each corn, lettuce, tomato, and cheese on top of beans.
  • Serve immediately or cover and store in the refrigerator.

Serves: 16 servings per container (serving size ½ bagel bite (74g)

Nutrition Facts per Serving:

Calories: 110

Total Fat: 1 g

Cholesterol: 5 mg

Sodium: 250 mg

Total Carbohydrates: 17 g

Protein: 6 g

Texas A&M AgriLife Extension is an equal opportunity employer and program provider. The Texas A&M University System, U.S. Department of Agriculture, and the County Commissioners Courts of Texas Cooperating.

Louraiseal McDonald
Louraiseal McDonald
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