Meatless Monday recipes for your Valentine

Click here to view original web page at www.cleveland19.com

Slutty Vegan CEO shares secret to a romantic plant-based Valentine’s Day The Irresistible Chick’n For your tender lover, try our vegan Irresistible Chick, featuring crispy, juicy Incogmeato® Chik’n Tenders with tangy Kimchi and sweet Teriyaki mayo, all nestled on a slider bun. Crispy and crunchy on the outside, tender […]

Click here to view original web page at www.cleveland19.com


Slutty Vegan CEO shares secret to a romantic plant-based Valentine's Day
Slutty Vegan CEO shares secret to a romantic plant-based Valentine's Day

The Irresistible Chick’n

For your tender lover, try our vegan Irresistible Chick, featuring crispy, juicy Incogmeato® Chik’n Tenders with tangy Kimchi and sweet Teriyaki mayo, all nestled on a slider bun. Crispy and crunchy on the outside, tender and juicy on the inside, plant-based Incogmeato® Chik’n Tenders cook, taste, and pull apart just like the real deal.

Serves 2

Prep time: 2 minutes Cook time: 10 minutes Total time: 12 minutes

Sandwich Ingredients:

4 Incogmeato® Chik’n Tenders (2 per sandwich)

2 vegan slider buns of choice

Teriyaki Mayo*

2 pickle slices

*Teriyaki Mayo Ingredients:

7 tablespoons Follow Your Heart® Vegenaise or vegan mayo of choice

3 tablespoons Teriyaki sauce of choice

1 tablespoon lemon juice

Ground ginger, salt and pepper to taste

Directions:

In a bowl, mix together all ingredients to make the Teriyaki Mayo and refrigerate until ready to use.

Cook tenders according to package instructions.

Toast buns.

Build sandwiches: Spread Teriyaki Mayo on both sides of buns. Add 2 tenders to bottom buns, top with Kimchi, pickles and add top buns.

Serve and enjoy with your tender lover immediately.

The Sausage Sweetie

For a breakfast-in-bed treat, spoil your special someone with the vegan Sausage Sweetie. MorningStar Farms® Veggie Original Sausage Patties and vegan eggs are seasoned with Pinky’s deliciously addictive Slut Dust, and topped with gooey, warm vegan cheese and sandwiched between warm Hawaiian bread. With 79% less fat than cooked pork sausage and 80 calories per serving, MorningStar Farms® Veggie Original Sausage Patties are a great savory option to add to the most important meal of the day.

Serves 2

Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes

Ingredients:

2 MorningStar Farms® Veggie Original Sausage Patties

2 cups of egg replacement of your choice

2 pinches of black salt

Vegan cheese

Vegan Hawaiian bread of choice

Directions:

1. Cook sausage and eggs with seasoning until done.

2. Toast Hawaiian bread.

3. Add eggs and sausage to the bread, top with cheese.

3. Serve and enjoy immediately!

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