RecipeTin Eats’ flavour-packed pantry recipes (no need to open the fridge)

Click here to view original web page at www.goodfood.com.au

Pantry recipes. Been there, done that. The usual bean soups, canned tuna everything, and red-sauced pasta dishes. Yawn. We can do better than that! So I’m bringing you four recipes with an extra wow factor you can make just by reaching into your pantry. From a traditional French pizza […]

Click here to view original web page at www.goodfood.com.au


Pantry recipes. Been there, done that. The usual bean soups, canned tuna everything, and red-sauced pasta dishes. Yawn.
We can do better than that! So I'm bringing you four recipes with an extra wow factor you can make just by reaching into your pantry.
From a traditional French pizza to a famous Japanese pasta dish, a flavour-loaded Indian chickpea curry and a tomato soup so good you may shun sun-ripened summer tomatoes forever, these prove that you truly can eat amazing food by making do with what you have, no fresh produce required
– Nagi Maehashi, RecipeTin Eats

Pantry pasta with a Japanese twist.
Chickpea and potato curry.
You may also like...