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Updated on July 16, 2022July 16, 2022
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Yotam Ottolenghi makes the case for grilling cucumbers, new recipes for fried okra, and more. Chris Simpson for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: Sophia Pappas. Good morning. There is no outdoor gas grill not improved by a griddle pan set on the grates above […]

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