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Shakshuka

Updated on February 17, 2023February 17, 2023
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starts with sautéed onions, bell peppers (this recipe calls for green, but yellow, orange, or red bell peppers work too), and jalapeños. It gains concentrated acidity from tomato paste and whole peeled canned tomatoes ; avoid pre-diced tomatoes, which won’t break down in the sauce. Acidic tomato sauce can […]

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