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HomeHome CookSingapore Noodles With Charred Scallions
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Singapore Noodles With Charred Scallions

on October 2, 2021October 2, 2021
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While this dish is named for Singapore, it was not created there. Many believe it was invented in Hong Kong, in the 1950s or 1960s, by chefs seeking to add a different flavor profile to Cantonese dishes. It is now a much loved dish at cha chaan tengs, a […]

Click here to view original web page at cooking.nytimes.com

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Singapore Noodles With Charred Scallions

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