Top Daily Recipes: From Chocolate Chip French Toast Muffins to Mushroom Shawarma Bowls!

Click here to view original web page at www.onegreenplanet.org

Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App ! Our newest recipes are stunning, so if you’re looking for […]

Click here to view original web page at www.onegreenplanet.org


Farfalle Pasta Salad by Julie ZImmer

Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes are stunning, so if you’re looking for something new and delicious, these recipes are it!

We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!

1. Chocolate Chip French Toast Muffins

Vegan Chocolate Chip French Toast Muffins

Source: Chocolate Chip French Toast Muffins

Looking for a creative way to use some old bread? These Chocolate Chip French Toast Muffins by Tori Cooper make a great snack or easy breakfast any day of the week.

2. Coconut Pineapple Smoothie

Vegan Coconut Pineapple Smoothie

Source: Coconut Pineapple Smoothie

This Coconut Pineapple Smoothie by Kristen Genton is so incredibly fresh and tropical. The coconut milk adds a certain thickness and flavor to it while all the other fruits just pop right in your mouth.

3. Misir Wot (Ethiopian Lentil Stew)

Vegan Misir Wot (Ethiopian lentil stew)

Source: Misir Wot (Ethiopian Lentil Stew)

Misir Wot (Ethiopian Lentil Stew) by Denise Perrault transforms red lentils into an unbelievably fragrant and flavorful plant-based eating experience.

4. Mushroom Shawarma Bowls

Vegan Mushroom Shawarma Bowls

Source: Mushroom Shawarma Bowls

A mix of meaty mushrooms make the perfect stand-in for otherwise meat-heavy shawarma in this Mushroom Shawarma Bowls by Kelli Foster. They’re coated with a blend of warm, smoky spices, like cumin, paprika, turmeric, and a pinch of cinnamon, plus a squeeze of lemon, before being roasted until perfectly tender with lightly crisped edges.

5. Farfalle Pasta Salad

Source: Farfalle Pasta Salad

The Farfalle Pasta Salad by Julie Zimmer featured above will be our supper tonight. It’s a great dish to serve when it’s this hot out.

6. Watermelon Mint Drink

Vegan Watermelon Mint Drink

Source: Watermelon Mint Drink

The Watermelon Mint Drink by Wendy Irene is delicious and feels like such a refreshing treat. What a great way to hydrate and have a couple servings of fruit at the same time. Pull out a cute Mason jar, get your sunglasses and sunhat on, and go outside and lounge while you sip your healthy beverage. It is a sure fire way to boost your mood and love for life.

7. Fruitless Chocolate Zucchini Smoothie Bowl

Vegan Fruitless Chocolate Zucchini Smoothie Bowl

Source: Fruitless Chocolate Zucchini Smoothie Bowl

This rich and creamy Fruitless Chocolate Zucchini Smoothie Bowl by Kat Condon is made without any fruit, making it low in sugar but still high in protein and delicious chocolate flavor! Frozen bananas are included in almost all smoothie because they add sweetness and create a luxuriously creamy texture. But, sometimes you run out or want something a little less sweet.

8. Classic Wheat-Free Waffles

Vegan Classic Wheat-Free Waffles

Source: Classic Wheat-Free Waffles

These waffles are quick, easy, and can be topped with anything from fruit to chocolate sauce! These waffles are utterly delicious. You’re going to love these Classic Wheat-Free Waffles by Holly Jade!

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