Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App ! Our newest recipes includes veggie burgers and brookies so if […]
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Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes includes veggie burgers and brookies so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. The Best Ever Veggie Burgers
Source: The Best Ever Veggie Burgers
Burgers are at the heart of every summer barbecue, and eating plant-based doesn’t mean you have to miss out. The vegan market is saturated with processed artificial meats, so finding a solid veggie burger made from real,whole ingredients can be a true challenge. I’m going to speak on behalf of vegans far and wide and say that what we want in our burger is great texture, lots of veggies, natural plant protein and a killer sauce that brings it all together. Am I right? Well, after years of perfecting this recipe, I couldn’t be more excited to tell you: This veggie burger is bun in a million. The texture of these Best Ever Veggie Burgers by Jackie Akerberg is firm enough to stand up to the grill, and it can absolutely hold its own on a bun. Trust me when I say that this veggie burger is the only burger recipe you need. Happy grilling! Credit: Reprinted with permission from The Clean Vegan Cookbook by Jackie Akerberg. Page Street Publishing Co. 2023. Photo credit: Jackie Akerberg.
2. Brookies
Source: Brookies
The only thing better than a brownie is a brownie PLUS a cookie! These healthy Brookies by Katherine Vaught are easy to make using your blender!
3. Almond Breakfast Cookies
Source: Almond Breakfast Cookies
These Almond Breakfast Cookies by Caroline Doucet are made with nutritious ingredients, such as almond flour, oats, almond butter, and flax seeds. You also have the option to add chopped almonds and chocolate chips for more crunch and sweetness.
4. Chickpea Curry With Yucca
Source: Chickpea Curry With Yucca
This Chickpea Curry With Yucca by Yana Chistyakova is nutty, filling, and perfect for a night in. It comes together in just four simple steps and includes only whole ingredients. Enjoy this healthy meal over some rice or a baked potato!
5. Jackfruit Frita Quesadillas
Source: Jackfruit Frita Quesadillas
This Jackfruit Frita Quesadillas by Desiree Rodriguez is a vegan take on vaca frita which is normally made with shredded beef inside a quesadilla.
6. Sweet Orange Quick Bread
Source: Sweet Orange Quick Bread
This Sweet Orange Quick Bread by Natalie Martin MS, RD and Lexie Staten MS, RD is loaded with citrus-y flavor and is packed with all the healthy nutrients! Rather than using orange juice, you’ll instead throw in the whole orange and even some of the peel. Skip the refined sugar too! This bread is sweetened with dates, which gives it a perfect moist consistency.
7. Mango Lime Cabbage Tacos
Source: Mango Lime Cabbage Tacos
These Mango Lime Cabbage Tacos by Nikki and Zuzana are a fresh, no-cook, nutrient-dense version of veggie tacos with mango lime sauce. You’ll love the way the refreshing filling combines with the creamy sauce to create delicious flavors and a satisfying meal!
8. Pesto Salad
Source: Pesto Salad
This Pesto Salad by Taavi Moore is full of flavor and very simple and easy to make. This pasta salad can be enjoyed hot or cold and stores well as leftovers.
8. Praline Macarons
Source: Praline Macarons
Chocolate and hazelnut are a match made in heaven! These Praline Macarons by Holly Jade are light and fluffy macarons are crisp on the outside and chewy on the inside, filled with a delicious homemade hazelnut, praline filling.
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Lead Image: Best Ever Veggie Burgers by Jackie Akerberg
