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HomeHome CookFall recipes: Declassifying the apple
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Fall recipes: Declassifying the apple

Updated on September 28, 2021September 28, 2021
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Mary Berger Sept. 22 marked the beginning of autumn, and if there is one food most associated with the changing of the leaves, it’s the apple. Apples are a very versatile ingredient, but if you ask any American what it’s used for, they’re going to say eating it raw, […]

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