When everyone’s got their eyes on a recipe, you know it must have something special that you will want to try! That’s the case for these 10 vegan viral recipes that went viral last week. They’re some of the best, and trust us when we say that you don’t […]
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When everyone’s got their eyes on a recipe, you know it must have something special that you will want to try! That’s the case for these 10 vegan viral recipes that went viral last week. They’re some of the best, and trust us when we say that you don’t want to miss out on these incredible viral recipe creations from our bloggers!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Simple Singapore Noodles
I’m forever trying to reduce the number of pans, bowls, spoons, and spatulas I need to scrub at the end of the day, so one-pan meals are my jam. It’s all about building layers of flavor, adding ingredients strategically so everything is done cooking at the same time. Turns out Singapore noodles, tinged with golden curry powder and tangled up with any assortment of vegetables, lend themselves perfectly to the format. Try out these Simple Singapore Noodles by Hannah Kaminsky!
2. Cauliflower Tikka Masala
This Cauliflower Tikka Masala by Priya Lakshminarayan is a vegan take on the always popular chicken tikka masala and uses cauliflower instead of chicken. Using red, yellow, or orange bell pepper rather than green gives the dish the desired color. Serve this lovely recipe with flatbread or rice to soak up the deliciously rich and creamy sauce. Excerpt from The Essential Vegan Indian Cookbook by Priya Lakshminarayan, published by Rockridge Press. Copyright © 2021 by Callisto Media, Inc. All rights reserved.
3. Colombian Black Bean Stew
This Colombian Black Bean Stew by Kimberly Espinel is not only super easy to make and utterly delicious but also extremely healthy. Full of plant-based protein and fiber, it’s proof that plant-based food does not need to be complicated. Also, the main ingredients (black beans, onions, and garlic) are all inexpensive. This Colombian black bean stew is a delicious, budget-friendly, and hearty meal, especially when served with a side of grains and sliced avocado.
4. Dirty Cauliflower Rice
This Dirty Cauliflower Rice by Hannah Kaminsky is a fully plant-based take on a Creole classic. The only meat you’ll find in this modern revamp is in the form of nutmeat. Minced walnuts add a hearty dose of protein and richness, complementing a bold palate of spices. Cauliflower stands in for rice, further lightening the dish. Filled with aromatics and herbs like onion, pepper, celery, garlic, chili powder, paprika, and thyme, this savory, flavor-filled dish makes a great healthy side for stewed black beans or grilled vegan sausage.
5. Enchilada Lasagna
This vegan Enchilada Lasagna by Kristen Genton combines two of the best comfort foods ever into one great dish – it’s enchiladas in lasagna form. This dish is layer upon layer of homemade enchilada sauce, cheese, corn tortillas, and tender sweet potatoes. It’s perfect for when you’re trying to feed a crowd. Everyone (vegan or not) will love it!
6. Jamaican Spiced Corn Soup
This Jamaican Spiced Corn Soup by Shanika Graham-White is easy to make and you can adjust the heat level!
7. Cheesy Tofu Scramble Crescent Rolls
The comforting smell of fresh baked crescent rolls on a Sunday morning. These Cheesy Tofu Scramble Crescent Rolls by Jeunesse Pouchet and a warm cuppa coffee or tea, is all you need for a lovely, easy morning.
8. Sweet Potato Noodles with Garlic Cashew Cream
These Sweet Potato Noodles with Garlic Cashew Cream by Christine Zulkosky is hearty and decadent, but without the guilt! The creamy cashew sauce is quick and easy to prepare, and when combined with kale and mushrooms makes for a delicious and filling vegan dish. To top it all off, the sweet potato noodles make this recipe gluten-free and ready to be enjoyed.
9. Rich Vegetable Pasta Sauce
Pour this Rich Vegetable Pasta Sauce by Olivia Budgen over your favorite gluten free pasta and enjoy a hearty and scrumptious lunch or dinner.
10. Sugar Cookies with Cinnamon & Almond Flour
This Sugar Cookies with Cinnamon & Almond Flour by Maria Koutsogiannis is gluten-free and vegan, using almond flour and cinnamon. They’ll wow your whole family this holiday season.
Learn How to Cook Plant-Based Meals at Home!
For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some great resources to get you started:
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