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HomeHome CookNeurospora intermedia from a traditional fermented food enables waste-to-food conversion
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Neurospora intermedia from a traditional fermented food enables waste-to-food conversion

Updated on August 30, 2024August 30, 2024
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Article Open access Vayu Maini Rekdal , José Manuel Villalobos-Escobedo , Nabila Rodriguez-Valeron , Mikel Olaizola Garcia , Diego Prado Vásquez , Alexander Rosales , Pia M. Sörensen , Edward E. K. Baidoo , Ana Calheiros de Carvalho , Robert Riley , Anna Lipzen , Guifen He , Mi […]

Click here to view original web page at www.nature.com

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